There are four C’s to consider when choosing a diamond: cut, color, clarity and carat. A diamond’s overall score or grade will be affected by each of the four- but may not have the same grade in all four aspects. (An ideal cut will of course have the same score “perfect” across the board, but those are extremely rare).
When looking at the right diamond, you must make careful note of each grade, as well as the overall score and decide what is acceptable for you. A round cut diamond should be the perfect grade for you, even if that means that the diamond is not actually perfect.
A diamond’s cut affects every other aspect of its appearance and grade. Once a diamond is cut and shaped it will be polished to release as much of the brilliance and sparkle from within. A diamond that has been perfectly cut may still end up with flaws from improper polishing that will affect the amount of dazzling light that escapes from its surface. Bad polishing and bad cuts can affect the diamond’s score for its clarity. The diamond’s clarity rating will be “flawless” to “imperfect”.
Diamond color is affected by the cut as well, but is more affected by its own nature. Substances found within the stone itself may affect the amount and shade of the color in the finished stone. A perfect or ideal diamond is pure and colorless. In most cases, color in diamonds is caused by impurities such as boron and nitrogen atoms that penetrate the diamond’s make up. In some cases, the cut can take into account the area of the impurity and cut around it or cut into it to take advantage of it, especially when the diamond has a unique or desirable color.
